A famous black tea originating from the Fujian province of China. Golden Monkey tea leaves are said to resemble monkey paws. This tea is processed each spring with only one leaf and a bud being carefully plucked at a time. Tippy leaves brew a rich flavored full-bodied cup that is mellow and sweet with fruity, walnut, cocoa and malty notes.
Origin: Fujian Province, China
1 tsp per 8 oz. water | steep 2-3 min | 190F
Ingredients: Organic black tea